Tuesday, March 20, 2012

Pass the Salt

Smoking. Not the kind that is hazardous to your health. But the kind that involves cooking meat low and slow. Loosely defined, that’s cooking at a low temperature for several hours. A few months ago, my husband, Steve, purchased a Weber smoker because he enjoys all things barbecue. Big on research, Steve had studied out the smoking process and was ready to test out his knowledge on a pork shoulder.

That first pork shoulder couldn’t have been more delicious. My husband had added the perfect combination of spices to create a mouth-watering rub. The smoker had rendered the meat so tender that the pulling process was a breeze. Pulled pork that should have lasted for several days was devoured within two days. The proper combination of tantalizing spices along with the appropriate amount of cook time, yielded the perfect product. We were eager to eat the pork and boy, was it satisfying!

We’re a little like that perfectly seasoned ‘pork shoulder.’ Sounds a bit crazy, right? Maybe not so crazy when you think about it in light of the gospel of Matthew. Jesus challenges us with these words, “Ye are the salt of the earth: but if the salt have lost his savour, wherewith shall it be salted” (Matthew 5:13; KJV)? See the connection?

Just like the affect of the smoke on the meat during the extended cooking time, when we’ve spent time with the Master in Bible study and prayer, our hearts begin to change, the tenderizing process has begun, and we begin to reflect His light and His aroma to those around us. Salt acts as a preservative on meat. When we’re ‘spiced’ by the Truth, we can share the ultimate ‘preservative’ that has the ability to maintain, protect and prevent spiritual decay.

What a precious commodity we’ve been given! Jesus Christ and the truth of His Word. Will I be faithful with what I’ve been given and remain ‘salty’ in order to speak “the truth in love” (Ephesians 4:15a)? Or will I keep the ‘salt’ to myself? Christ desires to use me.

With the proper combination of spending time with Him and allowing myself to be the saltshaker, others will ultimately be pointed to and satisfied by my loving Heavenly Father. My prayer is to bear the sweet aroma of my Savior and to ‘pass the salt.’

Are you willing to share the Savior today?

Prayer: Heavenly Father, Thank You for giving me the opportunity to share Your gospel with others. Give me the courage and boldness I need to share the truth in love. In Jesus' name, Amen.


  1. Oh, do I LOVE this analogy. A pleasing aroma to Him.

    1. Joanne - Something to strive for, yes? Have a blessed week, my friend!

  2. Not just BE salt, but PASS the salt... I like that twist at the end Maria. Great post, you are always an inspiration.

    1. Marja - Thanks for being an encouragement! Have a fantastic week. Hugs & blessings to you, my friend!